Our Team

 

Becky Morris, Owner and Head Pastry Artist

A native of Rhode Island, Becky’s journey into the love of pastry dates back to the pure joy of watching her mom bake for the holidays.  Her knack for creating decadent treats was nurtured through the years, as was her passion for delivering happiness with dessert.   Becky launched Celebrated in November 2017 to cater to a niche for vegan wedding desserts. When she’s not in the kitchen, you can find her by the side of her fiance, Nick, and playing with her two pups, Gryffin and Baby.

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Ashley Hartford, Assistant Pastry Artist

A native of Michigan, Ashley graduated from Johnson and Wales University in Providence, RI with a Bachelor’s Degree in Baking and Pastry. She’s been on the Celebrated Team since June 2018. She’s the visionary behind some of our best selling macarons (her all time favorite is Maple Blueberry!) and a smiling face at the farmer’s market. Ashley will be getting married to her fiance, Ben, this September and we can’t wait to celebrate!

 

Join the Celebrated Team!

Celebrate with us and join our tribe of passionate, hardworking, sugar loving bakers!


Open Positions:

Part-time Production Baker/Market Assistant

We are looking for someone that has a passion for baking, enjoys working in a team, and is dedicated to their craft. The potential candidate will have the opportunity to work on our celebrated team, create new products for our menu, and are invited to bring new ideas to the table. You will take part in the production of our products and learn how to produce vegan treats for all! Candidates must have the following:

Minimal Qualifications:

  • Must have a degree or at least two years of Bakery experience

  • Must have ServSafe food safety certification

  • Ability to lift 50lbs. and be on your feet for long periods of time.

  • Must have availability Thursdays-Sundays. Up to 20 hrs/week.

Preferred Qualifications:  

  • Have at least 1-year retail bakery experience. Experience with Macarons is a bonus!

  • Must have a creative mindset & willing to bring new ideas to the table.

  • Good customer service skills.

Personal Qualities:

  • Have a passion for Baking

  • Motivation to work independently on daily productions

  • Ability to keep workspace clean and organized

  • Have a positive “can do” attitude!

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